Sustainable Fisheries

Sustainable Fisheries

Sustainable fisheries management ensures thriving fish stocks and coastal economies. GRI partners with 300+ fishing communities in Kenya to promote gear selectivity, marine reserves, and value-added processing. Our programs have increased octopus populations by 50% in Shimoni while reducing bycatch by 35%.

Crisis in East African Fisheries

Over 60% of Kenya’s reefs are overfished.

GRI’s community-led octopus closures in Vanga boosted catches by 200% during reopening seasons.

We combine traditional knowledge with modern stock assessments.

Key Interventions

  • Bycatch Reduction Devices: Modified traps saving 15,000+ juvenile fish annually.
  • Fish Aggregating Devices (FADs): Deploying 80+ FADs to divert pressure from reefs.
  • Solar Fish Dryers: Reducing post-harvest losses by 90% in Lamu.

Empowering Women in the Blue Economy

GRI trains women’s groups in seaweed farming and fish processing. Our Diani initiative created 120+ jobs producing fish crackers sold in Nairobi supermarkets.

Measurable Outcomes

  • 25% increase in fish biomass in managed areas
  • $500K+ annual revenue from eco-certified seafood
  • 40% female participation in fishery co-management

Fish for the future: Collaborate with GRI to adopt sustainable practices, certify your catch, or invest in coastal enterprises. Reach out today to secure ocean resources.

Dedication at the Core of Every Engagement

DELIVERING ACTIONABLE INSIGHTS WHILE UPHOLDING INTERNATIONAL STANDARDS

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